{"version":"1.0","provider_name":"ORF\u00c8VE Chocolat suisse bean-to-bar","provider_url":"https:\/\/orfeve.com\/en\/","title":"La Food Letter - EDOUARD AMOIEL (CH)","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"F2r1szKSew\"><a href=\"https:\/\/orfeve.com\/en\/actualite\/press\/la-food-letter-edouard-amoiel-ch-3\/\">La Food Letter &#8211; EDOUARD AMOIEL (CH)<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/orfeve.com\/en\/actualite\/press\/la-food-letter-edouard-amoiel-ch-3\/embed\/#?secret=F2r1szKSew\" width=\"600\" height=\"338\" title=\"&#8220;La Food Letter &#8211; EDOUARD AMOIEL (CH)&#8221; &#8212; ORF\u00c8VE Chocolat suisse bean-to-bar\" data-secret=\"F2r1szKSew\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/orfeve.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/orfeve.com\/wp-content\/uploads\/2021\/02\/Chocofood.png","thumbnail_width":1235,"thumbnail_height":970,"description":"\"Un chocolat noir tout en onctuosit\u00e9 et en finesse gr\u00e2ce \u00e0 un long et patient travail de raffinage et de conchage sur les meules en granit, dans la grande tradition suisse de la fin du 19\u00e8me si\u00e8cle.\""}