{"id":21758,"date":"2021-12-29T12:13:00","date_gmt":"2021-12-29T11:13:00","guid":{"rendered":"https:\/\/orfeve.com\/?p=21758"},"modified":"2022-04-16T17:33:16","modified_gmt":"2022-04-16T15:33:16","slug":"la-success-story-du-chocolat-artisanal-le-temps-ch","status":"publish","type":"post","link":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/","title":{"rendered":"La success-story du chocolat artisanal – LE TEMPS (CH)"},"content":{"rendered":"\n

Le premier est particuli\u00e8rement onctueux, avec des notes de miel d\u2019acacia, de banane et de caramel; le deuxi\u00e8me marqu\u00e9 par les fruits rouges et une belle acidit\u00e9; le troisi\u00e8me \u00e9pic\u00e9, sauvage, avec des nuances de tabac. Ces grands crus sont un puro nacional originaire de San Ignacio, au P\u00e9rou, un trinitario issu de vieux plants \u00e0 Diana, Madagascar, et enfin un trinitario colombien de la r\u00e9gion de San Andres de Tumaco. Trois tablettes sign\u00e9es Orf\u00e8ve, la manufacture genevoise de chocolat bean-to-bar [en anglais \u00abde la f\u00e8ve \u00e0 la tablette\u00bb], trois palettes aromatiques embl\u00e9matiques d\u2019une d\u00e9marche: \u00abLa volont\u00e9 de faire conna\u00eetre l\u2019incroyable diversit\u00e9 des cacaos fins et contribuer \u00e0 les pr\u00e9server\u00bb, explique Caroline Buechler, cofondatrice avec Fran\u00e7ois- Xavier Mousin de la PME gourmande.Lire la suite <\/em><\/a> <\/p>\n","protected":false},"excerpt":{"rendered":"

“Le premier est particuli\u00e8rement onctueux, avec des notes de miel d\u2019acacia, de banane et de caramel; le deuxi\u00e8me marqu\u00e9 par les fruits rouges et une belle acidit\u00e9; le troisi\u00e8me \u00e9pic\u00e9, sauvage, avec des nuances de tabac.” <\/p>\n","protected":false},"author":1,"featured_media":21765,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[182],"tags":[],"class_list":["post-21758","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-press"],"yoast_head":"\nLa success-story du chocolat artisanal - LE TEMPS (CH) - ORF\u00c8VE Chocolat suisse bean-to-bar<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La success-story du chocolat artisanal - LE TEMPS (CH)\" \/>\n<meta property=\"og:description\" content=\""Le premier est particuli\u00e8rement onctueux, avec des notes de miel d\u2019acacia, de banane et de caramel; le deuxi\u00e8me marqu\u00e9 par les fruits rouges et une belle acidit\u00e9; le troisi\u00e8me \u00e9pic\u00e9, sauvage, avec des nuances de tabac."\" \/>\n<meta property=\"og:url\" content=\"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/\" \/>\n<meta property=\"og:site_name\" content=\"ORF\u00c8VE Chocolat suisse bean-to-bar\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/orfevechocolat\/\" \/>\n<meta property=\"article:published_time\" content=\"2021-12-29T11:13:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-16T15:33:16+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/orfeve.com\/wp-content\/uploads\/2022\/01\/le-temps.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1371\" \/>\n\t<meta property=\"og:image:height\" content=\"793\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"ORF\u00c8VE\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@orfeve_Chocolat\" \/>\n<meta name=\"twitter:site\" content=\"@orfeve_Chocolat\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"ORF\u00c8VE\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/actualite\\\/press\\\/la-success-story-du-chocolat-artisanal-le-temps-ch\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/actualite\\\/press\\\/la-success-story-du-chocolat-artisanal-le-temps-ch\\\/\"},\"author\":{\"name\":\"ORF\u00c8VE\",\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/#\\\/schema\\\/person\\\/2505d30db8f57d74e28ba2507831c78b\"},\"headline\":\"La success-story du chocolat artisanal – LE TEMPS (CH)\",\"datePublished\":\"2021-12-29T11:13:00+00:00\",\"dateModified\":\"2022-04-16T15:33:16+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/actualite\\\/press\\\/la-success-story-du-chocolat-artisanal-le-temps-ch\\\/\"},\"wordCount\":147,\"publisher\":{\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/actualite\\\/press\\\/la-success-story-du-chocolat-artisanal-le-temps-ch\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/orfeve.com\\\/wp-content\\\/uploads\\\/2022\\\/01\\\/le-temps.jpg\",\"articleSection\":[\"Press\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/actualite\\\/press\\\/la-success-story-du-chocolat-artisanal-le-temps-ch\\\/\",\"url\":\"https:\\\/\\\/orfeve.com\\\/en\\\/actualite\\\/press\\\/la-success-story-du-chocolat-artisanal-le-temps-ch\\\/\",\"name\":\"La success-story du chocolat artisanal - LE TEMPS (CH) - ORF\u00c8VE Chocolat suisse bean-to-bar\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/actualite\\\/press\\\/la-success-story-du-chocolat-artisanal-le-temps-ch\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/actualite\\\/press\\\/la-success-story-du-chocolat-artisanal-le-temps-ch\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/orfeve.com\\\/wp-content\\\/uploads\\\/2022\\\/01\\\/le-temps.jpg\",\"datePublished\":\"2021-12-29T11:13:00+00:00\",\"dateModified\":\"2022-04-16T15:33:16+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/actualite\\\/press\\\/la-success-story-du-chocolat-artisanal-le-temps-ch\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/orfeve.com\\\/en\\\/actualite\\\/press\\\/la-success-story-du-chocolat-artisanal-le-temps-ch\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/actualite\\\/press\\\/la-success-story-du-chocolat-artisanal-le-temps-ch\\\/#primaryimage\",\"url\":\"https:\\\/\\\/orfeve.com\\\/wp-content\\\/uploads\\\/2022\\\/01\\\/le-temps.jpg\",\"contentUrl\":\"https:\\\/\\\/orfeve.com\\\/wp-content\\\/uploads\\\/2022\\\/01\\\/le-temps.jpg\",\"width\":1371,\"height\":793},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/actualite\\\/press\\\/la-success-story-du-chocolat-artisanal-le-temps-ch\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/orfeve.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"La success-story du chocolat artisanal – LE TEMPS (CH)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/orfeve.com\\\/en\\\/\",\"name\":\"ORF\u00c8VE Chocolat suisse bean-to-bar\",\"description\":\"Manufacture Suisse de Cacao et Chocolat Bean to Bar\",\"publisher\":{\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/orfeve.com\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/#organization\",\"name\":\"ORF\u00c8VE\",\"url\":\"https:\\\/\\\/orfeve.com\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/orfeve.com\\\/wp-content\\\/uploads\\\/2021\\\/05\\\/Orfeve-Manufacture-Suisse-de-Cacao-et-Chocolat-logo.jpeg\",\"contentUrl\":\"https:\\\/\\\/orfeve.com\\\/wp-content\\\/uploads\\\/2021\\\/05\\\/Orfeve-Manufacture-Suisse-de-Cacao-et-Chocolat-logo.jpeg\",\"width\":427,\"height\":170,\"caption\":\"ORF\u00c8VE\"},\"image\":{\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/orfevechocolat\\\/\",\"https:\\\/\\\/x.com\\\/orfeve_Chocolat\",\"https:\\\/\\\/www.instagram.com\\\/orfeve_chocolat\\\/\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/orfeve\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/orfeve.com\\\/en\\\/#\\\/schema\\\/person\\\/2505d30db8f57d74e28ba2507831c78b\",\"name\":\"ORF\u00c8VE\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/3725303fdb85ca8c28ed1167745247655c4601b2e4ac2552c71fd399aeef0da9?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/3725303fdb85ca8c28ed1167745247655c4601b2e4ac2552c71fd399aeef0da9?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/3725303fdb85ca8c28ed1167745247655c4601b2e4ac2552c71fd399aeef0da9?s=96&d=mm&r=g\",\"caption\":\"ORF\u00c8VE\"},\"sameAs\":[\"https:\\\/\\\/fxcb.orfeve.com\"]}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"La success-story du chocolat artisanal - LE TEMPS (CH) - ORF\u00c8VE Chocolat suisse bean-to-bar","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/","og_locale":"en_US","og_type":"article","og_title":"La success-story du chocolat artisanal - LE TEMPS (CH)","og_description":"\"Le premier est particuli\u00e8rement onctueux, avec des notes de miel d\u2019acacia, de banane et de caramel; le deuxi\u00e8me marqu\u00e9 par les fruits rouges et une belle acidit\u00e9; le troisi\u00e8me \u00e9pic\u00e9, sauvage, avec des nuances de tabac.\"","og_url":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/","og_site_name":"ORF\u00c8VE Chocolat suisse bean-to-bar","article_publisher":"https:\/\/www.facebook.com\/orfevechocolat\/","article_published_time":"2021-12-29T11:13:00+00:00","article_modified_time":"2022-04-16T15:33:16+00:00","og_image":[{"width":1371,"height":793,"url":"https:\/\/orfeve.com\/wp-content\/uploads\/2022\/01\/le-temps.jpg","type":"image\/jpeg"}],"author":"ORF\u00c8VE","twitter_card":"summary_large_image","twitter_creator":"@orfeve_Chocolat","twitter_site":"@orfeve_Chocolat","twitter_misc":{"Written by":"ORF\u00c8VE","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/#article","isPartOf":{"@id":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/"},"author":{"name":"ORF\u00c8VE","@id":"https:\/\/orfeve.com\/en\/#\/schema\/person\/2505d30db8f57d74e28ba2507831c78b"},"headline":"La success-story du chocolat artisanal – LE TEMPS (CH)","datePublished":"2021-12-29T11:13:00+00:00","dateModified":"2022-04-16T15:33:16+00:00","mainEntityOfPage":{"@id":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/"},"wordCount":147,"publisher":{"@id":"https:\/\/orfeve.com\/en\/#organization"},"image":{"@id":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/#primaryimage"},"thumbnailUrl":"https:\/\/orfeve.com\/wp-content\/uploads\/2022\/01\/le-temps.jpg","articleSection":["Press"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/","url":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/","name":"La success-story du chocolat artisanal - LE TEMPS (CH) - ORF\u00c8VE Chocolat suisse bean-to-bar","isPartOf":{"@id":"https:\/\/orfeve.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/#primaryimage"},"image":{"@id":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/#primaryimage"},"thumbnailUrl":"https:\/\/orfeve.com\/wp-content\/uploads\/2022\/01\/le-temps.jpg","datePublished":"2021-12-29T11:13:00+00:00","dateModified":"2022-04-16T15:33:16+00:00","breadcrumb":{"@id":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/#primaryimage","url":"https:\/\/orfeve.com\/wp-content\/uploads\/2022\/01\/le-temps.jpg","contentUrl":"https:\/\/orfeve.com\/wp-content\/uploads\/2022\/01\/le-temps.jpg","width":1371,"height":793},{"@type":"BreadcrumbList","@id":"https:\/\/orfeve.com\/en\/actualite\/press\/la-success-story-du-chocolat-artisanal-le-temps-ch\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/orfeve.com\/en\/"},{"@type":"ListItem","position":2,"name":"La success-story du chocolat artisanal – LE TEMPS (CH)"}]},{"@type":"WebSite","@id":"https:\/\/orfeve.com\/en\/#website","url":"https:\/\/orfeve.com\/en\/","name":"ORF\u00c8VE Chocolat suisse bean-to-bar","description":"Manufacture Suisse de Cacao et Chocolat Bean to Bar","publisher":{"@id":"https:\/\/orfeve.com\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/orfeve.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/orfeve.com\/en\/#organization","name":"ORF\u00c8VE","url":"https:\/\/orfeve.com\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/orfeve.com\/en\/#\/schema\/logo\/image\/","url":"https:\/\/orfeve.com\/wp-content\/uploads\/2021\/05\/Orfeve-Manufacture-Suisse-de-Cacao-et-Chocolat-logo.jpeg","contentUrl":"https:\/\/orfeve.com\/wp-content\/uploads\/2021\/05\/Orfeve-Manufacture-Suisse-de-Cacao-et-Chocolat-logo.jpeg","width":427,"height":170,"caption":"ORF\u00c8VE"},"image":{"@id":"https:\/\/orfeve.com\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/orfevechocolat\/","https:\/\/x.com\/orfeve_Chocolat","https:\/\/www.instagram.com\/orfeve_chocolat\/","https:\/\/www.linkedin.com\/company\/orfeve\/"]},{"@type":"Person","@id":"https:\/\/orfeve.com\/en\/#\/schema\/person\/2505d30db8f57d74e28ba2507831c78b","name":"ORF\u00c8VE","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/3725303fdb85ca8c28ed1167745247655c4601b2e4ac2552c71fd399aeef0da9?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/3725303fdb85ca8c28ed1167745247655c4601b2e4ac2552c71fd399aeef0da9?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/3725303fdb85ca8c28ed1167745247655c4601b2e4ac2552c71fd399aeef0da9?s=96&d=mm&r=g","caption":"ORF\u00c8VE"},"sameAs":["https:\/\/fxcb.orfeve.com"]}]}},"_links":{"self":[{"href":"https:\/\/orfeve.com\/en\/wp-json\/wp\/v2\/posts\/21758","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/orfeve.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/orfeve.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/orfeve.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/orfeve.com\/en\/wp-json\/wp\/v2\/comments?post=21758"}],"version-history":[{"count":0,"href":"https:\/\/orfeve.com\/en\/wp-json\/wp\/v2\/posts\/21758\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/orfeve.com\/en\/wp-json\/wp\/v2\/media\/21765"}],"wp:attachment":[{"href":"https:\/\/orfeve.com\/en\/wp-json\/wp\/v2\/media?parent=21758"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/orfeve.com\/en\/wp-json\/wp\/v2\/categories?post=21758"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/orfeve.com\/en\/wp-json\/wp\/v2\/tags?post=21758"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}