Welcome to ORFÈVE

In our Geneva factory, we delicately transform the world’s finest cocoa beans into powerful yet tender Swiss craft chocolate.

discover our collections

Noir de Noir - traditional recipe

Noir de Noir - traditional recipe

Noir de Noir - traditional recipe

Brut de noir - crispy recipe

Brut de noir - crispy recipe

Brut de noir - crispy recipe

F.P. Journe Edition

F.P. Journe Edition

F.P. Journe Edition

At our partners

At our partners

At our partners

discover our chocolates

Chocolat-Suisse-Noir-de-Noir-San-Ignacio-70---ORFEVE-Manufacture-Suisse-de-Cacao-et-Chocolat---photo-Nicolas-Zentner-_www.enzed.ch

Chocolat-Suisse-Noir-de-Noir-San-Ignacio-70---ORFEVE-Manufacture-Suisse-de-Cacao-et-Chocolat---photo-Nicolas-Zentner-_www.enzed.ch

Noir de Noir - traditional recipe

San Ignacio 70 (Peru) – extra fine

CHF 10.30

Chocolat-Suisse-Noir-de-Noir-Perija-75-ORFEVE-Manufacture-Suisse-de-Cacao-et-Chocolat-photo-Nicolas-Zentner-_www.enzed_.ch_900x900

Chocolat-Suisse-Noir-de-Noir-Perija-75-ORFEVE-Manufacture-Suisse-de-Cacao-et-Chocolat-photo-Nicolas-Zentner-_www.enzed_.ch_900x900

Noir de Noir - traditional recipe

Perijá 75 (Venezuela) – extra fine

CHF 11.40

Chocolat-Suisse-Brut-de-Noir-Bejofo-75-ORFEVE-Manufacture-Suisse-de-Cacao-et-Chocolat-photo-Nicolas-Zentner-_www.enzed_.ch_900x900

Chocolat-Suisse-Brut-de-Noir-Bejofo-75-ORFEVE-Manufacture-Suisse-de-Cacao-et-Chocolat-photo-Nicolas-Zentner-_www.enzed_.ch_900x900

Brut de noir - crispy recipe

Bejofo 75 (Madagascar) – crispy

CHF 10.70

Chocolat-Suisse-Brut-de-Noir-Alto-Piura-70-ORFEVE-Manufacture-Suisse-de-Cacao-et-Chocolat-photo-Nicolas-Zentner-_www.enzed_.ch_900x900

Chocolat-Suisse-Brut-de-Noir-Alto-Piura-70-ORFEVE-Manufacture-Suisse-de-Cacao-et-Chocolat-photo-Nicolas-Zentner-_www.enzed_.ch_900x900

Brut de noir - crispy recipe

Alto Piura 70 (Peru) – crispy

CHF 11.40